I scrap my recipes in 8 1/2 x 11 format and keep them in a 3 ring binder in regular page protectors.
This garlic chicken was a favorite when I worked 12 hours on the night shift.
All my recipes have to be tried (and a success!) three times before I put them in THE BOOK.
Roasted Sticky Chicken – I always make 2.
I NEVER marinate overnight and it is WONDERFUL!
We have even done it for Thanksgiving instead of turkey (which is over rated in my opinion).